Pasta fatta in casa
Tagliatelle with porcini and truffle oil, rigatoni alla siciliana with sheep's cheese and grilled aubergine, spaghetti ai gamberoni with prawns. From 13.90 €.
See the pastaBenvenuti nel nostro ristorante.
At Il Trullo da Cosimo we cook southern Italian: home-made pasta, pizza from the oven, grilled meat and fish, and wines from Puglia, Tuscany and Piedmont. Every dish is prepared fresh the moment you order it.
We are proud to offer you an authentic culinary experience from wonderful Italy. Our team works to give you a journey through Italian cooking that stays in the memory.
The name of our house comes from Puglia: trulli are the small round buildings with conical stone roofs that are now a UNESCO World Heritage Site. You can taste that origin. Our menu puts classics of the south next to dishes that Cosimo Lodedo composes in his own hand.
If it takes a little longer now and then, please bear with us: every dish is freshly prepared according to your order.
Cosimo and the Trullo team
Ten categories, 89 items, plus the board. A taste of what matters to us.
Tagliatelle with porcini and truffle oil, rigatoni alla siciliana with sheep's cheese and grilled aubergine, spaghetti ai gamberoni with prawns. From 13.90 €.
See the pastaFourteen varieties, 28 centimetres across, from the margherita at 9.00 € to the speziale with parma ham, rocket and parmesan.
See the pizzasMeat and fish are on the board with us, not on the menu. They change daily with the market and the season.
What is on the boardVitello tonnato, carpaccio di manzo with parmesan and olive oil, or the antipasto trullo, our large platter to share at the start.
See the startersWine by the glass from 6.50 €, plus bottles from Puglia, Tuscany, Piedmont, Veneto and Verona, from primitivo to amarone.
See the wine listZabaione with vanilla ice cream, tartufo with eggnog, and the dessert del giorno written on the board. Plus an espresso as it should be.
See the desserts“Although we had no reservation and the place was packed, the friendly waiter conjured up a table for us. Wonderful fresh pasta, a huge antipasti platter and the most tender polpo from here to Puglia. Authentic, delicious southern Italian cooking.”
“Really delicious food. Vitello tonnato as a starter, exquisite, and spaghetti with king prawns in saffron chilli sauce for the main course. A poem. The wine was very good too. Everyone at our table was delighted.”
“Extraordinary Italian cuisine, prepared with fresh ingredients and a delicate touch. Anyone looking for original, high-quality cooking is in the right place here.”
“It was our first time at the pizzeria, one of the best pizzas I have ever eaten. The service was very friendly too.”
“We picked up food today. Mixed antipasti, spaghetti bolognese and salad with chicken. All unbelievably tasty, prepared with love.”
“Il Trullo sits right in the centre of Herford. With the fine weather we chose a table outside in front of the house. The menu is extensive, and there are weekly specials on top.”
Opening hours
We are back for you from Wednesday, 30 December. We are happy to take New Year’s Eve reservations by phone.
Hours may differ on public holidays. Reservations are taken by phone only.
Address
Radewiger Straße 41Phone
We are at Radewiger Straße 41, 32052 Herford, in the middle of the Radewig quarter and a few minutes' walk from the Alter Markt and the town hall. Herford railway station is about a ten-minute walk away.
Wednesday to Sunday from 6:00 pm to 10:00 pm. We are closed on Monday and Tuesday. Hours may differ on public holidays, so a quick phone call helps.
By phone only, on +49 5221 17 98 92. We take reservations during opening hours. There is deliberately no online form, because we would rather speak to you.
On Fridays, Saturdays and Sundays we strongly recommend it, and for groups as well. During the week walk-in guests usually find a table.
Pizza starts at 9.00 € (margherita), home-made pasta ranges from 13.90 € to 18.90 €. All prices are on our menu. Meat and fish change daily and are written on the board in the restaurant, with their prices.
Yes. We make our pasta in house, with one exception: the tortelloni are fresh but not produced by us. Our printed menu says so too.
Every dish on the menu is also available to take away. Give us a call and we will tell you when it is ready.
Yes. We cater celebrations at home or in the office and put together cold and warm buffets. Please call us to discuss it.
In good weather we put tables out in front of the house on Radewiger Straße. Whether the terrace is open on a given evening depends on the weather, so just ask when you book.
Please speak to our service staff directly. Because every dish is freshly prepared to order, we can accommodate a great deal.
Yes. In addition to the menu we write up special creations of the house on the board at the entrance every day, plus seasonal offers. Current items are listed under News.
Within walking distance you will find the Logenplatz and Münsterkirchplatz car parks as well as the Altstadt and Radewig multi-storey car parks. The Alter Markt and Gänsemarkt bus stops are around 250 metres away.
Last updated: 10 September 2026